Old Road Village, Carlisle Bay, Antigua, Antigua and Barbuda

Dine & Drink

Taste the Vibe

All-Inclusive Dining Between Beachfront Breezes and Tamarind-Shaded Evenings

Savor all meals, drinks, and alcoholic beverages by the glass across two restaurants and two bars. Begin at the open-walled Tamarind Restaurant for breakfast and five-course dinners with changing, locally sourced menus, then linger over lunch or dinner (ages 13 and over) at sand-set Seagrape. Sugar Mill Bar pours daily from morning to night, while Seagrape Bar serves beachside drinks until sunset.

Open-air restaurant terrace set for dinner at Curtain Bluff Resort under evening lights.
Caribbean/International Restaurant

Tamarind Restaurant

An open-walled Caribbean/International restaurant at Curtain Bluff Resort serving breakfast and five-course nightly dinners beneath the shade of a tamarind tree. Tamarind Restaurant suits guests who enjoy locally sourced, ever-changing menus with seafood, desserts and an elegant plantation-style atmosphere.

Beach bar seating with ocean view and colorful stools at Curtain Bluff Resort.
Bar

Sugar Mill Bar

A classic resort bar at Curtain Bluff Resort offering cocktails from late morning through evening, with hors d’oeuvres during cocktail hour. Sugar Mill Bar suits guests easing into the night with champagne, Hendrick’s gin or rum punch in a polished, unhurried setting.

Oceanfront dining room set for sunset dinner at Curtain Bluff Resort.
Italian-Antiguan Restaurant

Seagrape Restaurant

A beachfront Italian-Antiguan restaurant at Curtain Bluff Resort offering open-air dining directly on the sand at the far end of Bay Beach. Seagrape Restaurant suits leisurely lunches, weekly beach barbecue evenings, and age 13-and-over dinners with a breezy seaside feel.

Stone-walled indoor bar with lounge seating at Curtain Bluff Resort.
Beach Bar

Seagrape Bar

A relaxed beach bar at Curtain Bluff Resort serving drinks beside the Seagrape setting from late morning until sunset. Seagrape Bar suits easygoing beach days and golden-hour pauses, with a breezy, sand-side feel that keeps the mood unhurried.

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FREQUENTLY ASKED QUESTIONS
DINE & DRINKS FAQs

Curtain Bluff Resort features two restaurants and two bars: the Tamarind Restaurant and Sugar Mill Bar, which are open daily, along with the Seagrape Restaurant and Seagrape Bar, which operate on varying days and hours throughout the season. Together these venues give guests of Curtain Bluff Resort a full range of dining and drinking options without ever leaving the property.

Yes. Curtain Bluff Resort operates as an all-inclusive resort, meaning all meals, drinks, and alcoholic beverages by the glass are built into the room rate. Guests of Curtain Bluff Resort should note that above-and-beyond luxuries such as Cuban cigars, vintage wines, and spa treatments are considered extras and are charged separately.

Curtain Bluff Resort maintains an elegant evening dress code. At the Tamarind Restaurant, men are asked to wear a collared shirt with slacks (no jeans) and dress shoes, with a jacket optional, while denim shorts are not permitted for ladies; daytime attire throughout Curtain Bluff Resort is casual. At the Seagrape Restaurant, the dress code is more relaxed, calling for smart shorts and a collared shirt.

Curtain Bluff Resort is a family-friendly resort that welcomes children of all ages, and youngsters are welcome at breakfast and dinner in the Tamarind Restaurant, where children under 12 may even wear smart shorts and polos during the summer season. The one exception at Curtain Bluff Resort is dinner service at the Seagrape Restaurant, which is reserved for guests age 13 and over.

Yes, reservations are required for dinner at both the Tamarind Restaurant and the Seagrape Restaurant at Curtain Bluff Resort. Dinner service at Curtain Bluff Resort runs from 7:00pm to 9:30pm at both venues, so guests are encouraged to book ahead to secure their preferred seating.

The Tamarind Restaurant is the signature dining room at Curtain Bluff Resort, an open-walled, plantation-style setting shaded by a tamarind tree. It serves breakfast each morning and a five-course dinner nightly featuring locally sourced, ever-changing menus of local seafood and desserts, led by Executive Chef Christophe Blatz. Evenings at the Tamarind Restaurant often continue with a live band and dancing on the terrace after dinner.

The Seagrape Restaurant sits directly on the sand at the far end of Bay Beach at Curtain Bluff Resort, offering an expansive daily lunch buffet and a weekly beach barbecue with a steel-drum band. Several nights a week, the Seagrape Restaurant shifts to dinner service blending Italian and Antiguan influences, with dishes such as yellowtail tuna carpaccio, beetroot gnocchi, and pan-seared wahoo filet.

Curtain Bluff Resort is home to an outstanding, temperature-controlled wine cellar stocked with more than 25,000 bottles of the world’s best vintages. Guests dining at Curtain Bluff Resort can choose from a curated selection of over 450 wines and 12 Champagnes offered at dinner, making it a highlight for wine lovers staying at the resort.

Yes, Curtain Bluff Resort serves a traditional afternoon tea in the library overlooking the gardens, available daily from 4:00pm to 5:00pm. It’s a quiet, included ritual for guests looking to unwind between beach time and dinner at Curtain Bluff Resort.

The Sugar Mill Bar at Curtain Bluff Resort is open daily from 10:00am to 11:00pm, with a sandwich and salad menu available from 12pm to 4pm. Each evening, the Sugar Mill Bar hosts a lively cocktail hour with circulating hors d’oeuvres and a selection of champagne, Hendrick’s gin, and rum punch, with a jacket optional for guests coming from dinner at the Tamarind Restaurant.

Curtain Bluff Resort

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